Flanksteak-DerHolzapfel

Flank steak

Heifer meat
Regular price18,38 €
/
Tax included. Shipping calculated at checkout.

Size

Flanksteak - Der Special Cut von Holzapfel: Ein Fest für Fleischkenner

  • Einzigartiger Geschmack: Intensiver Fleischgeschmack und marmorierte Struktur mit fester, dennoch zarter Textur.
  • Perfektion im Schnitt: Sorgfältig und präzise zugeschnitten für ein unvergessliches Geschmackserlebnis bei jedem Bissen.
  • Vielseitigkeit in der Küche: Ideal zum Grillen, Braten oder Schmoren und perfekt für kreative Rezepte und Marinaden.
  • Zubereitungstipp: Bei starker Hitze kurz anbraten, dann bei mittlerer Hitze garen, um Saftigkeit und volles Aroma zu erhalten.
  • Lagerungshinweis: Im Kühlschrank aufbewahren und innerhalb von 3-4 Tagen verbrauchen.
  • In stock, ready to ship
  • Inventory on the way

Flank steak - The Special Cut from Holzapfel: A feast for meat connoisseurs

Get ready for an incomparable taste experience with our flank steak, an exclusive special cut that comes from Holzapfel's culinary treasure chest.

Unique taste and fascinating texture: Our flank steak is characterized by its intense meat flavor and wonderfully marbled structure. This special cut from the side of the beef is known for its firm, yet tender texture, which is particularly sought after by meat lovers.

Perfection in every cut: Holzapfel flank steak is cut with the utmost care and precision to ensure that every bite is an unforgettable experience. This cut combines quality and taste to perfection.

Versatility in the kitchen: Whether grilled, fried or braised - the flank steak is incredibly versatile. It is ideal for creative recipes, exciting marinades and is a star at every BBQ round.

Preparation tips: For an optimal taste experience, we recommend briefly searing the flank steak over high heat and then finishing cooking it over medium heat. This way it stays juicy and develops its full aroma.

Storage instructions: To preserve freshness and quality, store the flank steak in the refrigerator and use within 3-4 days.

Our flank steak is more than just a piece of meat - it is a tribute to the art of meat cutting and a must-have for every gourmet. Let yourself be seduced by this exclusive cut and experience a taste experience that is second to none!


Nährwert Pro 100g
Kalorien 192 kcal
Fett 8 g
Kohlenhydrate 0 g
davon Zucker 0 g
Eiweiß 26 g
Salz 0,1 g

*The data provided was calculated, not analyzed. These are average figures.

At the Holzapfel butcher shop, every piece of meat is something special - and sometimes this special thing weighs a little more or less. Just like in nature, we also have small differences.

Your understanding is worth its weight in gold: If it's more different than you think is cool, just let us know. We'll find a solution, promise! Because at the end of the day, one thing counts for us: that you are happy and leave our butcher shop with a smile.

Do you have a problem with your order? We help you!

  1. What is wrong?
    If the weight doesn't fit or something else is wrong, you can file a complaint. We take this seriously!
  2. Timeframe:
    Please let us know within 48 hours of receiving the goods. After that it is difficult, but within this time we are fully there for you!
  3. This is how you contact us:
    Write us an email to info@derholzapfel.de or call 07473 9594399 - you can find all important contacts with us. Tell us what's wrong and, if possible, send us some photos. This helps us sort everything out more quickly.
  4. Our promise:
    We'll check everything quickly and get back to you to discuss how to proceed. We won't let you down!

We know how important it is that your Flank steak arrives fresh and in perfect condition. That's why we ship your order quickly and reliably with DHL Express within 24 hours. We recommend refrigerating the product immediately upon receipt to preserve freshness and quality.

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Flank steak - The Special Cut from Holzapfel: A feast for meat connoisseurs

Get ready for an incomparable taste experience with our flank steak, an exclusive special cut that comes from Holzapfel's culinary treasure chest.

Unique taste and fascinating texture: Our flank steak is characterized by its intense meat flavor and wonderfully marbled structure. This special cut from the side of the beef is known for its firm, yet tender texture, which is particularly sought after by meat lovers.

Perfection in every cut: Holzapfel flank steak is cut with the utmost care and precision to ensure that every bite is an unforgettable experience. This cut combines quality and taste to perfection.

Versatility in the kitchen: Whether grilled, fried or braised - the flank steak is incredibly versatile. It is ideal for creative recipes, exciting marinades and is a star at every BBQ round.

Preparation tips: For an optimal taste experience, we recommend briefly searing the flank steak over high heat and then finishing cooking it over medium heat. This way it stays juicy and develops its full aroma.

Storage instructions: To preserve freshness and quality, store the flank steak in the refrigerator and use within 3-4 days.

Our flank steak is more than just a piece of meat - it is a tribute to the art of meat cutting and a must-have for every gourmet. Let yourself be seduced by this exclusive cut and experience a taste experience that is second to none!


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